Banana Chocolate Chip Oatmeal Cookies – very quick and easy to make with only three ingredients! Perfect way to start your day! Banana Chocolate Chip Oatmeal Cookies – delicious and very healthy snack!
Breakfast is the main dish in the whole day. Most people don’t have breakfast and they usually have health problems. Of course that doesn’t mean you need to eat too much for breakfast, but you need to use lot of health ingredients. Your body needs to have enough energy for whole day and these healthy Banana Chocolate Chip Oatmeal Cookies are the best solution.
You need to try many different ideas, recipes and try to find your favorite combination. I know that you are happy when you prepare something interesting and delicious and I also know that your family and friends are very happy when they can taste something different. For this Banana Chocolate Oatmeal Cookies are very easy to make and you need only three ingredients for them. Banana rolled oats and chocolate chips of course. Very easy to make. Quick breakfast and healthy snack. I love this recipe! We all know how oats are healthy and we need to eat them often because they are very good for us. Many of us don’t like oats because oats don’t have nice taste. If you prepare them with your favorite fruits they can be really tasty.
Do you watch out of food which you eat every day? Are you usually eat pastry for breakfast and think that you will have more energy? My children very often eat these oats for breakfast. Oats are the best to start your day. You can prepare them on many different ways and every time they came out delicious. They are gluten free, and have a lot of vitamins and antioxidants. Use them often and your children will be healthier. Banana Chocolate Chip Oatmeal Cookies are very easy and quick to make. Preheat oven to 350F. Spray a cookie sheet with non-stick spray or line it with parchment paper, in a medium bowl mash banana with a fork. Add rolled oats and chocolate chips. Mix well. Bake them and enjoy!
- 2 bananas, medium ripe
- 1 cup rolled oats, old fashioned
- ¼ cup chocolate chips
- Preheat oven to 350°F. Spray a cookie sheet with non-stick spray or line it with parchment paper
- In a medium bowl, mash banana with a fork
- Add rolled oats and chocolate chips
- Mix well
- Using a medium sized spoon, drop cookie dough onto prepare baking sheet
- This cookie dough will be too sticky to roll into balls
- Place cookies 2 inches apart on baking sheet
- Bake for 15 minutes, until cookies are firm and lightly browned, then remove to a cooling rack
- Makes approximately 12 cookies.