Valentine Red Velvet Cheesecake Pops - The most delicious Red Velvet Cheesecake Pops recipe ever! So nice and tasty! Perfect dessert for Valentine’s Day!
Ingredients
1 box red velvet cake mix (plus ingredients called for on cake mix oil, eggs and water)
8 oz cream cheese, softened
16 oz white chocolate
22-24 lollipop or wooden craft stick
Heart shaped sprinkles, optional
Red sprinkles, optional
Instructions
Bake the cake according to directions on the package
Let it cool completely then crumble the cake in a bowl (just use your hands to completely crumble the cake)
Add softened cream cheese and knead gently with your fingers until is incorporated
Roll about 1 heaping tablespoon of the mixture into balls
Press one lollipop stick into each cheesecake ball and place on a baking sheet lined with a parchment paper
Set in the fridge to chill
Remove cheesecake pops form the fridge
Melt white chocolate and dip cheesecake pops into melted chocolate and lightly tap on the side of the bowl to remove excess chocolate
Sprinkle each pops with red sprinkles and heart shaped sprinkles
Store in the fridge
Recipe by Yummiest Food Recipes at https://yummiestfood.com/valentine-red-velvet-cheesecake-pops-recipe/