Chocolate Lush Recipe
Chocolate Lush - perfect combination of cream cheese, cool whip and pecans! This recipe is very easy to make and it is so delicious! Layer after layer of chocolate fantasy - Chocolate Lush!
For crust:
  • 1 cup all-purpose flour
  • ½ cup butter, softened
  • ½ cup chopped pecans
For cream cheese layer:
  • 1 (8oz) package cream cheese, softened
  • 1 cup powdered sugar
  • 1 (16 ounce) container Cool Whip, divided
For chocolate pudding layer:
  • 2 packages (3.4 ounce each) instant chocolate pudding mix
  • 3 cups milk
  • ½ cup chopped pecans, for topping
  • Chocolate syrup, for topping
To make crust:
  1. Preheat the oven to 375F
  2. In a medium bowl combine all-purpose flour, butter, pecans and mix well
  3. Press into the bottom of a 9x13 inch baking dish and bake about 15 minutes until lightly golden brown
  4. Allow to cool completely
Cream cheese layer:
  1. In a separate bowl mix cream cheese and powdered sugar with electric mixer until smooth
  2. Fold in half of the Cool Whip and mix until combined, spread cream cheese mixture evenly onto crust
Chocolate layer:
  1. In a medium bowl whisk chocolate pudding mix and milk for 2 minutes, spread over cream cheese layer
  2. Top with remaining Cool Whip onto chocolate layer and sprinkle with chocolate syrup and chopped pecans
  3. Chill dessert until ready to serve
Recipe by Yummiest Food Recipes at