Christmas Peanut Butter Cups Recipe
Cuisine: American
Prep time: 
Total time: 
Serves: 10
 
Christmas Peanut Butter Cups are coated with semi-sweet chocolate with festive sprinkles that make them perfect for giving out as gifts or adding to the holiday dessert table!
Ingredients
  • 12 oz Chocolate Chips (semi-sweet, white or dark chocolate)
  • ½ cup peanut butter
  • ¼ cup confectioner's sugar
  • 2 teaspoons butter
  • Holiday sprinkles, optional
Instructions
  1. Line a muffin tray with 10-12 cupcakes liners or silicon liners
  2. In a small bowl, add peanut butter, confectioner's sugar and butter and stir well.
  3. If the butter is not soft enough you can pop this into the microwave for 10 seconds, set aside
  4. Add the chocolate chips to a bowl and microwave in 30 second intervals, stir well in between until completely melted and smooth.
  5. Quickly layer a thin layer of chocolate into the cupcake liners.
  6. Pound the muffin pan onto the counter to smooth out the chocolate and get an even layer.
  7. Add peanut butter mixture on top.
  8. Add a second layer of chocolate and again pound on counter to smooth out the chocolate and get even layers
  9. Sprinkle with the festive sprinkles.
  10. Place in fridge for about 30 min to 1 hour to chill and harden.
Recipe by Yummiest Food Recipes at https://yummiestfood.com/christmas-peanut-butter-cups/