Soft flour tortilla filled with spicy buffalo chicken, crisp romaine lettuce, shredded carrots, and sliced cucumbers, neatly wrapped and sliced in half, served on a plate! Easy and Flavorful Summer Meal for All Ages!
Ingredients
1 pound boneless skinless chicken breasts
⅓ cup buffalo sauce, homemade or store-bought such
4 large flour tortillas
2 cups chopped romaine lettuce
½ cup shredded carrot
1 cucumber, peeled and sliced
Salt and pepper, optional
Instructions
Cut the chicken breast into long, thin strips.
Place the cooked chicken in a medium bowl. Add the buffalo sauce and toss to evenly coat the chicken.
Add the chicken strips and let them marinate for at least 10 minutes, or up to 24 hours.
Heat a large non-stick skillet over medium-high heat and add the chicken strips. Cook for about 4-5 minutes, until fully cooked and no longer pink.
Divide the romaine lettuce between the four tortillas
On top of the lettuce, add the shredded carrot, cucumber and buffalo chicken. Season with salt and pepper
Tightly wrap up each tortilla.
Serve immediately.
Recipe by Yummiest Food Recipes at https://yummiestfood.com/buffalo-chicken-wraps/