Fried Chicken Breast
Cook time: 
Total time: 
Serves: 4
Very interesting and easy way of preparing chicken breast, and very soft and delicious!
  • 2 chicken breasts, cut strips
  • 3 eggs
  • 2 cup flour
  • 2 Panko bread crumbs
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • favorite seasoning, add to taste
  • 1 cup plant oil
  1. Use three shallow bowls, whisk eggs in the first bowl, add flour in the second bowl, and Panko bread crumbs in the third.
  2. Remove chicken breasts from marinade and roll meat on both sides in flour, then in eggs and in bread crumbs.
  3. Reheat oil, and fry meat on both sides for 5 minutes, until golden brown.
Recipe by Yummiest Food Recipes at