CRANBERRY PECAN GOAT CHEESE BALLS - Quick, easy and totally delicious festive holiday appetizer. Perfect for Christmas, New Year's Eve or any Holiday events!
Ingredients
For goat cheese balls:
8 oz goat cheese
6 oz cream cheese
2 teaspoons cinnamon
2 tablespoons honey
½ cup finely chopped pecans
For coating:
1 cup diced dried cranberries
1 cup finely chopped pecans
½ cup minced fresh parsley
Instructions
In a large bowl, combine goat cheese, cream cheese, cinnamon, honey and chopped pecans, stirring until combined
Using a cookie scoop, scoop out cheese filling and roll into a ball using your hands
In a shallow bowl, combine diced dried cranberries, finely chopped pecans and minced fresh parsley and mix well
Roll the goat cheese balls into coating, repeat for each ball
Transfer to a plate and refrigerate until ready to serve
Notes
You can make this recipe up to 2 to 3 days before and store them in an airtight container. Serve with assorted crackers, apple slices or pretzels.
Recipe by Yummiest Food Recipes at https://yummiestfood.com/cranberry-pecan-goat-cheese-balls-recipe/