Who can resist the temptation of a classic cheesecake? The sweet and creamy texture of the delicious filling against the caramel crunch of the biscuit base. From sweet chocolate, blueberry, and raspberry toppings to tangy lemon and lime varieties – there’s a cheesecake to fit the tastes of all, and that is why it is undeniably one of the most popular desserts around. But, have you heard of CBD-infused cheesecakes – maybe you have even tried one?
As the popularity of CBD increases with more belief that the substance can help aid in relieving anxiety, improving sleep quality, and helping ease pain – it is no wonder people are experimenting with CBD in their cooking. Edible CBD products are often much tastier to consume than alternatives such as oils and capsules.
So, there’s a little bit of reasoning for the rise in those searching for CBD-infused recipes. Now let’s get back to the cheesecake talk. A cheesecake is a solid place to start in your CBD edible adventure – it involves little effort, no baking, and a variety of flavor options so that you can make the cheesecake to your preference.
CBD butter
Butter infused with CBD is the easiest way to incorporate the substance into your baking. But if you want a little decorative CBD, why not buy chill gummies as a topping on your cheesecakes and other CBD bakes – they’ll look cute and taste even better.
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With CBD butter, you are presented with two main options to incorporate into your baking these are:
- Make your own CBD butter using CBD oil or CBD hemp flower.
- Buy your cannabutter from a reputable source.
Make your own CBD butter.
Follow the steps below to make your own CBD infused butter:
Make sure you have 2 cups of butter, one water, and 20ml of CBD oil.
- Cut the butter into small pieces.
- Add the butter, CBD oil, and water to a small bowl.
- Heat the mixture for 2 hours over low heat (the heat needs to be low to ensure the CBD oil does not cookout).
- Allow the mixture to cool.
- Stir the mixture and then pour it into an airtight container.
- Refrigerate, and there you have your CBD-infused butter.
Buying CBD butter
If making the cheesecake alone is enough for you and the thought of making your butter seems just a step too far then, simply buy some CBD butter. You can do so online – make sure you do your research and purchase from a reputable company.
Make your vanilla CBD cheesecake.
In this article, CBD-infused butter will be the main ingredient for this delicious cheesecake. Desserts are the ultimate, dig in, lay back comfort food, and when you add CBD into the mix, you can help enhance your relaxed mood and bring about a feeling of calmness.
Today’s article focuses on one cheesecake, in particular – trust me, we have tried and tested many, and this one has something above all the others. It’s also bound to be a popular choice as it is a simple vanilla flavor which means you can add any additional toppings yourself.
As CBD cooks off quickly, we have opted to present the ultimate no-bake cheesecake option (apart from a quick part bake for the base). If baking isn’t for you, this cheesecake comes together pretty quickly, so give it a go.
Ingredients
The base
- 2 tbsp brown sugar
- 20 graham crackers (crushed)
- 1/2 cup of your melted CBD butter
The filling
- 16oz cream cheese
- 2 cups sugar
- 3 tbsp milk (water if you prefer)
- 1-pint heavy cream
- Pack of gelatin
- 1 tsp vanilla extract
Method
- Preheat the oven to 350ºF.
- Get the base ready – add 1/2 cup of melted CBD butter, the crushed Grahams crackers, and 2 tbsps. of brown sugar into a medium-sized bowl.
- Mix well until all of the Graham’s crackers are coated thoroughly with the CBD butter, and the consistency resembles wet sand.
- Use a non-stick springform pan – push the biscuit base mixture into the pan and bring it about an inch up the sides.
- Par bake the crust mixture in your preheated oven for about 10 to 15 minutes to ensure it sets in the correct shape. It should be a nice golden brown.
- While the base is adhering to the baking process, make the cheesecake filling. Whisk 16oz of cream cheese so that it is both creamy and smooth.
- Once the filling is smooth, add 1 cup of sugar and 1 tsp of vanilla extract – mixing until well combined.
- Get a separate bowl and beat in 1 pint of your heavy cream until a soft peak forms. Add the remaining cup of sugar and beat until stiff peaks begin to form.
- Dissolve your gelatin package into 3 tbsps. of milk or water. Add this to your cheesecake filling – combine. Be careful as you do not want to deflate the air you whipped into the cream.
Once the filling is combined and the base cooled, you can pour your filling onto the base and add your desired toppings. We advise leaving the completed cheesecake in the fridge for 4 hours to set before serving.
The Bottom Line
So, there you have it, our easy no-bake CDB vanilla cheesecake. Remember to always buy your CBD products from reputable sources and do your research. This cheesecake offers a great way to relax and unwind while enjoying a deliciously comforting dessert.
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