People often come to casinos to enjoy gambling, and they are likely to enjoy the high-end venues, enjoy some of the live shows they are accustomed to, mingle with the elite, enjoy the glittering Las Vegas atmosphere, and maybe even eat at an exquisite meal at one of those places. Even if you’re not very often involved in gambling, you will know this from films like James Bond and Ocean Eleven.
10 Best Casino Restaurants in the World
Big Jackpots, slick shows and big clubs are reasons you should visit gaming sites, but unless you skip the more upscale restaurants, you will miss the real thing. Thankfully, enjoying good dining at a casino is not too far from possibility, as several casinos attract the best chefs in the country’s cuisine.
Rockpool Bar & Grill Crown Casino Melbourne
Crown Casino is the southern hemisphere’s biggest casino. Rockpool Bar & Grill perfectly complements the atmosphere you experience. Large but elegant décor and a large open kitchen make this a noisy and lively dining experience, similar to that found in the original Neil Perry restaurant in Sydney. The restaurant is dedicated to sourcing the finest ingredients in their dishes, and their dried beef keeps guests returning for more.
Crockfords – Crockfords Casino & Club, London
Rockford Casino is the longest private-user gambling establishment in England. Whether you have a membership or go as a guest, you will find casino dining an absolute pleasure. The menu offers dishes from all over the globe: European, Middle Eastern, Indian and Asian. Enjoy ricotta and black truffle tortellini with roasted chicken or osso buco while sitting underneath elaborate chandeliers in the finest and most opulent London dining room. The restaurant is open between 2:30 and 1 pm, perfect for a late evening poker session or a refreshment after the excitement of a roulette game on $5 deposit casino.
Café Martinique, Atlantis, Bahamas
This large paradise island offers a wide variety of restaurant choices. Café Martinique stands head overhead with its unique personality. Chef Jean Georges Vongerichten has created this culinary masterpiece which delights the guests by combining fresh local cuisine and French tastes into an enchanting but delicate Mediterranean-French mix. You may expect to find your classic French dishes like garlic butter escargot served to complement fusion dishes like lemon chillis mayo and avocado cracking conch.
Le Tren Bleu, Place du Casino, Monaco
Monaco has undoubtedly been the playground for the famous. Its Place Du Casino has been named a prominent place to play. The 19th-century masterpiece is filled with elegant beauty, and the timeless décor runs to Le Tren Bleu restaurant in front of the restaurant. You may have thought this was fine French dining here, but it also has the most excellent “Haute Italian” cuisine available. Chef Thierry Saez-Manzanares offers a delicious menu, including langoustine, veal, saltimbocca, and wild fish.
Bobby Flay Steak, Borgata Atlantic City
The name may not look glamorous, and most people do not associate steak restaurants with one of the greatest on the Earth. It’s not just some steakhouse. It’s just exceptional meals here – steak is almost ambrosial despite being incredibly delicious. Bobby Flay Steak was the mainstay on the Boardwalk Empire and delivered in every way. When you enter this place, you will have more than one meal in your hand. Do not take Bobby Flay Steak seriously, and it also has a lobster bar with an excellent seafood selection.
The Ritz Club – The Ritz Hotel, London
This hotel was synonymous with London and glamour. The breathtaking Ritz Club is located inside the sanctum of the hotel – and your dream of having a Ritz. Dress codes are strictly formal, but casinos have an even more relaxed atmosphere than formal dining rooms. Chef Stephen Smith helms this cooking, and menu items include lobster Thermidor, Dover Sole Meuniere and Cotswold Chicken Breast and Morel. You may also see Dim Sum dishes, mouthwatering Indian food, and delicious Middle Eastern dishes.
Picasso – Bellagio, Las Vegas
The Picasso restaurants are situated within the Bellagio Casino on the Las Vegas Strip. This was an original restaurant inspired by the great Pablo Picasso of the 19th century. The wall is decorated with original masterpieces, and chef Julian Serrano is an excellent artist with a unique style. The cuisine is influenced by local Spanish and French dishes: Picasso’s birthplace and his burial site, respectively, and a. Serrano is Spanish but is branded French restaurant with Spanish influence.
Le Tren Bleu
Where: Place Casino Monaco Across the entrance from Monte Carlo’s famous gaming centre, this magnificent gastronomic gem reflects its timeless elegance. Even despite the restaurant’s French name, it serves high-end Italy. Elegant versions of traditional dishes are available, including beef saltimbocca or eggplant risotto with mozzarella and tomatoes. No surprise that you may see tuxedo James Bond type fresh off roulette tables.
Robuchon au Dome, Grand Lisboa, Macau
Among all of these world-class casino sites, Macao has the highest ranking. Known as the Las Vegas of Asia, these Chinese cities offer you many different luxury attractions to visit. Macau has become the World’s largest casino market, with Chef Joel Robuchon offering the very finest cuisine to millions that visit every year. The restaurant is under glass domes on the 44th floor of Grand Lisbon. The incredible pictures are merely one start on what comes in foodwise, though.
Waku Ghin, Marina Bay Sands, Singapore
Singapore is synonymous with riches and tastes, and Waku Ghin, located in the most expensive building on Earth, fits well. Tetsuya Wakuda‘s restaurants seat 25 and are managed by an international chef. Prismatic guests are allowed only to enjoy the personal fine food experience. The latest version of Australia’s seasonal food is fresh Australian food served by French culinary arts in Japanese style. It’s simply a one-time encounter that will last a lifetime.
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