Description: Impress your peers with these easy and flavorful party snacks for every taste! No more boring chips and takeout pizza from shady places!
Student life isn’t just about burying yourself in a pile of books.
It’s also about making friends. And the quickest way to socialize with your peers is by throwing a party!
If you’re the host, you probably want to impress your guests with good food that doesn’t look like the last-minute pick-up pizza from the place around the corner.
We’ve got your back!
These party snacks are cheap and easy to make, and their flavor can impress even the pickiest eater!
#1 Savory Option: Pull-Apart Garlic Bread with Sausages
This garlic bread recipe doesn’t require cutlery to eat! You can just tear it apart into handful servings and munch while watching a movie. The perfect combo of garlic, melted cheese, juicy sausages, and tangy sauce!
You will need:
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1-2 rolls of pre-made croissant dough, depending on your party;
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50g of unsalted butter;
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2-3 cloves of garlic;
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salt, pepper, and herbs to taste (basil and rosemary taste wonderful!);
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1 lb of smoked sausages (or, you can use finger sausages);
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300 g of shredded cheese.
For a dipping sauce, you will need:
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2-3 medium Roma tomatoes;
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1-2 cloves of garlic;
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2-3 tbsp of olive oil;
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a splash of vinegar;
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salt, pepper, and paprika to taste.
You will also need a cast iron, or a ceramic bowl to bake your bread and vegetable oil to coat it.
Melt the butter, add crushed garlic, salt, and pepper, then mix.
Roll out the croissant dough, divide it into triangles, and coat each triangle with the garlic butter mixture.
Chop the sausage into 1-inch pieces. If you use small sausages, you can use them whole.
Coat the dough triangles with shredded cheese. Take a piece of sausage and wrap your dough around it, starting from the base of a triangle, as you would wrap the croissant.
Place your wrapped sausage in a cast iron and repeat the previous step until your baking dish is full.
Glaze the bread with the remaining garlic butter and place it into the oven for 25-30 minutes at 300F.
Meanwhile, make the sauce.
Peel the tomatoes using boiling water and cut them into small cubes. Add chopped garlic, olive oil, salt, and vinegar and mix all the ingredients thoroughly, or blend them.
When your bread is golden brown, take it out of the oven, and let it cool for 5-10 minutes, until you can comfortably touch it with your hands. Enjoy!
#2 Healthy Option: Spring Rolls With Peanut Dip
Another incredibly easy option for those who prefer something crunchy and healthy. These spring rolls paired with a thick peanut butter dip are absolute bliss!
So, go order essay writing for your tomorrow’s deadline and grab your shopping list! You’ll need:
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1 package of rice paper wrappers;
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1 purple cabbage, sliced;
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1 large English cucumber, peeled and sliced to straws;
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a bunch of greens: mint, basil, spinach, cilantro — choose anything you like!
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2 mangoes, sliced to thin strips;
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1 pound of cooked shrimp.
For a peanut sauce, you’ll need:
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⅓ cups of neutral peanut butter (creamy or crunchy — it’s up to you);
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2 tbsp of lemon juice;
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2 tbsp of soy sauce;
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2-3 tbsp of water to dilute;
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1-2 tbsp of sweetener.
Prepare your ingredients:
Take a large shallow dish or a pie pan and fill it with water. Take one rice paper wrapper and place it into the water for 10-15 seconds. Then remove it and spread it on your counter.
Fill in the ingredients: place the greens first, then add cabbage and juicy ingredients: cucumber and mango. Top with 2-3 shrimps per roll.
Pull the sides of the spring roll over the ingredients. Then take the closest end and roll it up and over the ingredients, similar to rolling up a burrito.
Repeat the process with the rest.
For a sauce, simply combine all the ingredients and whisk with a fork. You can regulate the thickness of the sauce by adding more or less water.
Serve spring rolls on a big plate or cut them in halves. Enjoy!
#3 Sweet Option: Healthy Candy Bar!
Finally, a bunch of options for fellow sweet lovers out there. Each of these recipes takes only 5-10 minutes to make and can satisfy your cravings and boost your brain!
Trail Mix Energy Bites
Combine 1 pound of trail mix, ½ pounds of rolled oats, ½ cup of creamy peanut butter, and honey to create the consistency of a dough. Roll into balls and place in a fridge for 10-20 minutes.
Frozen Berries in Yogurt
You can easily make these overnight! All you need are blueberries (or any berries of choice) and your favorite yogurt. Coat the blueberries in yogurt, layer them on a plate, and place them into the freezer. Tastes refreshing and can be a good choice if you need a quick energy boost during studies.
Stove-Top Glazed Nuts
Awesome addition to your movie marathon! You will need 1 ½ cups of nuts (walnuts, almonds, or hazelnuts work just great), 1 tablespoon of unsalted butter, 2 tablespoons of honey (or maple syrup), and a pinch of ground cinnamon. Melt the butter in your skillet, then add in the sweetener and cinnamon, and combine. Add your nuts and roast them for 5 minutes, stirring until golden and coated. Let cool and transfer into a bowl.
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