Whoever in Italy comes across a golden package will have no doubt that it is a Matilde Vicenzi product. This company is certainly one of the most renowned in the world, and its quality is a certainty for all its customers. The secret of its success is undoubtedly to be found in the famous secret recipe for puff pastry, which makes all desserts crispy and tasty. The recipe, which has remained a symbol of Italian pastry making over the years, has an ancient history behind it. In fact, after Matilde Vicenzi passed away, the woman who set up the first shop in the early 1900s, the small booklet containing all her secrets was preserved. So, if we can still enjoy these delicacies today, it is because of the passion that this woman invested in her entire life.
WHAT EXACTLY IS SO SPECIAL ABOUT MATILDE VICENZI PUFF PASTRY?
In order to really understand why the taste of Vicenzi pastries is so unique, it is necessary to find out what its preparation consists of. First of all, of course, the ingredients, which must always be of the highest quality. Then, to correctly combine the raw materials, a specific secret recipe must be complied with, which is the one handed down to us by Matilde Vicenzi herself. The original procedure, in fact, consists of adding a layer of butter between the folds of the puff pastry, which must then be folded back on itself several times. This trick allows the best Italian pastry chefs to add a crispy touch to each product. Besides, Vicenzi puff pastry is the only one on the market that is composed of 192 layers, and if prepared correctly it forms the base for many famous pastry products, including „Millefoglie d’Italia“ cakes.
IT’S TEA TIME!
Matilde Vicenzi’s products are perfect for the snack hour. In fact, together with a good tea, they can delight the afternoons with your friends. To enjoy this moment at its best, you can’t miss the vast selection of puff pastries and shortbreads that you can find in the tins section on the official website. All you have to do is choose the package that best suits your taste, then serve it to your guests… Success is guaranteed!
MATILDE VICENZI CAKES SHOULD BE SHARED WITH EVERYONE
If you want to enjoy the fantastic taste of real Italian confectionery with all your friends, you have extra gear with Vicenzi. Indeed, for many years the company has been introducing gluten-free and lactose-free pastries. Some recipes have been redesigned so that all customers can be satisfied. The most popular products, even in the free form version are: Millefoglie d’Italia Puff Pastry Sticks, Vicenzovo Ladyfingers, Soft Amaretto, Grisbì, Gourmet Filled Cookies.
So, what are you waiting for? Take a look at www.matildevicenzi.com and find out what’s new!
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