Refrigerated vehicles are a great option for your business to keep your merchandise cool during transport. Whether you are a caterer, florist, or pharmaceutical company, hiring or purchasing a refrigerated vehicle can significantly benefit your business. It allows you to expand your influence, attract new customers, and make more sales. There are a variety of options from Fridge Xpress for vehicles that cater to the different needs of different businesses. In this month’s discussion, we will teach you more about three key factors to keep in mind when choosing your vehicle: temperature, weight, and high-spec product specifications.
Many products will be maintained in a range of temperatures, however, some require more exact measurements. For example, if ice cream melts and refreezes, its texture will be affected. If this occurs multiple times, the ice cream could be dangerous to eat.
In the interest of the safety of the public, the USDA (United States Department of Agriculture) and FDA (Food and Drug Administration) have regulations and guidelines that work to protect food and food products from contamination during transportation. By following their requirements, fines and other problems with business can be avoided. Keep this in mind when researching your temperature needs.
If you have a product that must be kept at a constant temperature, we recommend using a vehicle with an accurate refrigeration system. This is also helpful if you are making multiple deliveries in one trip. Triple door storage options allow for easy delivery to different locations. A back-up refrigeration system protects products from temperature-related problems.
The total weight of your products will need to be considered to keep them fresh and cool. Particular products require more intense options to stay cool. For example, seafood and fish require large amounts of ice to keep them at near-freezing temperatures. On the other hand, meat typically does not require ice to stay frozen, but it is heavy. These products and others with similar requirements will add significant substance to your load.
With heavier food deliveries, it is necessary to find a van that will withstand the additional weight. Refrigerated vehicles with meat racks and tail lifts will help you maintain your products safely.
Finally, there are products that require very specific temperatures and other specifications such as medical supplies or pharmaceuticals. Any change from the necessary requirements could cause spoiled supplies that could be dangerous to public health. In these cases, there are vehicle options that have dual compartments that make it easy to transport different products with different refrigeration settings. They also have a back-up system as a standard to manage any power cuts.
In conclusion, it is important to keep temperature, weight, and high spec-product requirements in mind for refrigerated vehicles. By being aware of your business needs, you can find vehicles that will fit your qualifications. Using refrigerated vans allows you to safely haul your product and gives you full control of the timing, schedule flexibility, temperature control, and the care of the goods.
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