Even people who have cooked all their lives may have never seen or have a single idea of what a whip cream charger or dispenser is. Simply put, a whip cream dispenser is a device that uses pressurized gas to create whipped cream. Chargers are where this pressurized gas is stored. These can be used in many ways in the kitchen and could facilitate a lot of things for you. This is why you should consider adding them to your selection of tools. Let’s take a closer look at how these things work and how you can use them in your cooking.
How do Whip Cream Chargers and Dispensers Work?
Whip cream dispensers, or nangs as they are known, are handheld devices that inject nitrous oxide into a preparation. These are usually used to whip cream but can be used for different applications. Whip cream chargers are cylinders that are usually made of stainless steel containing nitrous oxide. These will have a foil seal on the narrow end. This end will be broken by a sharp pin inside the dispenser to let out the gas.
Now that we know a little bit more about these devices, let’s take a look at how you can use them in cooking. The owner of NangWizard a nangs delivery service in Melbourne, Australia says that cream chargers are used for a variety of cooking applications, with the following being the most common:
Create Fluffy Batters
Everyone would love to get the fluffiest cakes, pancakes, and soufflés, but it can be hard to do with a whip. It can also be very time-consuming. With a whip cream dispenser, you can create the fluffiest batters in seconds. This could also allow you to replicate the airiness of a beer batter without beer.
Make Unique Cocktails
Whip cream chargers cannot only be used to make dishes but cocktails as well. You can use them to create fizzy drinks or thick creams, whatever your preference may be. Even if you aren’t into alcoholic drinks, you can use a whip cream dispenser to add freshness and effervescence to your drinks.
Espumas
If you don’t know what an espuma is, it is Spanish for “foam”. These are those foams you see everywhere in fine dining right now. These can be used to make a dish look better and bring different textures. They can also be used to bring subtle notes into a dish. Espumas can be very difficult to create at home with regular equipment but can be done easily with a whip cream dispenser.
Heavenly Mashed Potatoes
If you want people to go crazy for your mashed potatoes, invest in a whip cream dispenser. This will yield the fluffiest potatoes you’ve never had in your life. It can also help if you want to find new ways to present them.
Now that you know a bit more about whip cream chargers and how they work, we suggest you give them a try. These could elevate your cuisine and be huge time savers as well.
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